Derek Anderson and Carmen Kennedy have come together to create a company dedicated to fine dining for any occasion. With 25 years experience as a chef for some of the best known hotels in Scotland, Derek's talents encompass fine dining, menu creation and the management of functions large and small. His culinary skills have won awards in the past and are sure to go on to win more recognition in the future.

Supported by his wife Carmen who provides management and financial experience for the company they have established Anderson Catering to bring their exclusive talents to your special occasions. Recognising that no two events are the same the team at Anderson Catering will happily tailor menus to suit your individual needs no matter how exotic they may be regardless of the numbers involved. Whether you've got 2 guests or 200 you are assured of the finest quality and service from our dedicated team at all times.

So if you are having a celebration party let the professionals at Anderson Catering take the heat and enjoy a stress free evening that you and your guests will remember for years to come.

Every occasion we cater for we are dedicated to providing a service beyond your expectations